Lunch rooms, cafeterias & airline catering companies

Extreme peak times, economic pressure and the option to go with the competition around the corner pose very unique challenges for in-house commercial kitchens. Kitchen processes occurring simultaneously, simple handling and, above all, large capacities are required here. For example, the FER 400 rectangular kettle with a capacity of 400 litres or the large FEF 180 fryer, which can prepare up to 60 kg of French fries in an hour, excel in this environment.

Nestlé, Jeddha, Kingdom of Saudi Arabia
GOOGLE, Haifa, Israel
Canteen Hans-Sachs-Haus, Gelsenkirchen, Germany
Canteen student services, Osnabrück, Germany
Canteen student services, Osnabrück, Germany
Canteen student services, Osnabrück, Germany
Canteen police station, Gießen, Germany
Employment office, Nürnberg, Germany
Federal Office for Migration and Refugees, Nürnberg, Germany
Federal Office for Migration and Refugees, Nürnberg, Germany
Federal Office for Migration and Refugees, Nürnberg, Germany
Diehl Group, Nürnberg, Germany
Diehl Group, Nürnberg, Germany
Young Men's Christian Association Castle Wernfels, Spalt, Germany
Wheat beer brewery Erdinger, Erding, Germany
Wheat beer brewery Erdinger, Erding, Germany
Civic center St. Ludwig, Nürnberg, Germany
Civic center St. Ludwig, Nürnberg, Germany
Counseling, Ingolstadt, Germany
Counseling, Ingolstadt, Germany
Counseling, Ingolstadt, Germany
Telekom Systems, Hamburg, Germany
University canteen, Bayreuth, Germany
University canteen, Regensburg, Germany
Sheltered workshop, Berlin, Germany
Lower Saxony Finance Academy, Bad Eilsen, Germany