Get everything out of your equipment. Learn all the tricks. And with utter ease!
Ergonomics, speed, individuality: It's simple. ConvectAir combination cookers bring many advantages to the professional kitchen - what about you
- Do you also want to become a chef?
- Would you like the ConvectAir combination cooker to take care of some cumbersome work for you?
- Do you want to take advantage of all of the possibilities of the ConvectAir combination cooker?
- Do you want the integrated cookbook to be YOUR cookbook?
- Do you want to have more time for the truly important things?
- How can you shave 90% off the time taken when switching between cooking processes, e.g. from 200°C hot air to 100°C steaming?
- How can you reduce the cooking time by 50% when cooking roast beef and pork fillets?
Everything professionals want: The Küppersbusch "Cook beautifully and simply" seminar makes you 100% ready for even greater success in the professional kitchen.
If you would like to learn more about our training courses:
Please contact our sales offices or send an email to Marion.Berent@kueppersbusch.com
Küppersbusch Großküchentechnik GmbH & Co. KG
Küppersbuschstr. 2, Entrance on Fürstinnenstraße
Phone: +49 209 / 401 244
Fax: + 49 209 / 401 539